How to Store Food in the Refrigerator Correctly

Storing food in the refrigerator it will keep the age of resistance. But, how to store food properly in the refrigerator? Here are the tips:

Refrigerator temperature should be in the ideal range. Temperature is normally between one to five degrees Celsius. Meanwhile, the best temperature setting is 3.3 degrees Celsius and 4.4 degrees Celsius. Should the refrigerator door is opened too often or for extended periods. If a lot of warm air enter into it, then frost can accumulate on the cooling system.

Storing Food

Food should be stored in the right way so that cold air can circulate around it. The same foods should be stored in the same rack so that when needed, you know where to look.

Berukura food ingredients is small, such as cheese, butter, etc., can be stored on the top shelf. Meanwhile, do not ever keep hot foods in the refrigerator, but wait until the temperature reaches room temperature.

Storing vegetables

Fruits and vegetables should be stored separately because fresh ingredients can produce certain gases that can cause other foods to rot. Therefore, always use a separate shelves in refrigerators. Then, the fruit should not be washed before they are saved because of the humidity can quickly cause fruit rot.

Storing egg

Eggs should be stored in their original cartons and store in the top of the refrigerator. When stored in a tray inside the refrigerator door, the eggs will easily rot. Because the refrigerator door is the most often opened and closed.

Foods that have a longer shelf life can be stored in a refrigerator door shelf. Make sure that the fruit juice beverage bottles and sealed. Meanwhile, all the leftovers should be stored in an airtight container or wrapped in plastic airtight so that food does not dry or smell.

Storing meat

Meat is one of the most fresh Food contaminated with bacteria susceptible. Therefore, preventive measures should be taken when the storage process. Meat should be stored immediately according to purchased. If not, the bacteria will grow rapidly.

Storing bread

Bread should never be stored in the refrigerator because it will make the texture becomes hard. Bread should be stored at room temperature in order to stay soft and maintain quality. While processed baked goods, such as pancakes and muffins, should be wrapped in plastic and store in refrigerator for three to four days. For the pastry cream and cheese cake, store in an airtight container for approximately 24 to 36 hours to obtain a fresh flavor and beautiful appearance, but do not have to be stored in a cold room.

Do not store chocolate in refrigerator

Chocolate should not be stored in the freezer because when under normal temperature, there was a process of condensation, which raises the dew on the chocolate. As a result, too rough brown surface. Therefore, chocolate should be stored in cold temperatures, and packaged correctly. If the refrigerator temperature is high, wrap chocolates in an airtight container and store in refrigerator shelves.

How To clean the refrigerator

Clean the refrigerator regularly, at least once a month. Always turn off the refrigerator before cleaning, unplug the power flow, remove all equipment refrigerator, do not spray the hot water to clean the refrigerator, use a clean cloth and gently textured, then rinse with warm water. Do not use scouring powders, detergents, or chemicals to clean the refrigerator. Refrigerator must be completely dry when you membersihkannnya, as well as return Food after the refrigerator is cleaned.


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